THE CHANGES IN THE FOOD TAKING HABITS OF DAILY WAGERS DURING PANDEMIC

Ashly Varghese

Abstract: COVID 19 has been already acquired the position in our history as a pandemic that shook the world entirely with its various effects on humanity. This pandemic has led to the shut-down of all sectors of life and have caused the dead of millions all over the world. The shut-down of industries had a huge impact on the developing countries like India where poverty is the major challenge to accomplish. Lock down has effected the daily wagers as their only source of income was in halt, agriculture sector have also suffered loss due the economic instability. This research would combine the daily wagers and agriculture by looking into the food eating pattern of daily wagers during the lock down period. The research attempted to look into the food habits of daily wagers to identify the rate of consumption of tapioca instead of rice. This paper will be conducting a semi structure interview which will be analysed to obtain the results.

Keywords: daily wagers, agriculture, tapioca, lock down, pandemic.

Title: THE CHANGES IN THE FOOD TAKING HABITS OF DAILY WAGERS DURING PANDEMIC

Author: Ashly Varghese

International Journal of Interdisciplinary Research and Innovations

ISSN 2348-1218 (print), ISSN 2348-1226 (online)

Research Publish Journals

Vol. 9, Issue 2, April 2021 - June 2021

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THE CHANGES IN THE FOOD TAKING HABITS OF DAILY WAGERS DURING PANDEMIC by Ashly Varghese